Crisp, refreshing, and naturally sweet, our Unagi Cucumbers are a farm favorite. Grown hydroponically in our greenhouse without pesticides, they have a tender, thin skin that makes them perfect for snacking straight off the vine—no peeling required. Their mild flavor and crunchy bite make them a versatile addition to salads, sandwiches, or fresh vegetable platters.
Harvested at peak freshness and handled with care, these cucumbers stay fresh longer when kept cool and dry. Whether you enjoy them sliced, pickled, or dipped, our Unagi Cucumbers deliver a clean, garden-fresh taste that elevates everyday meals.